Use it much like honey or syrup: on bread, in yoghurt, in tea or in a recipe.
Light & Mild Agave Syrup
Light and mild agave syrup, a plant-based sweetener for tea, yoghurt or your recipes.
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Light & Mild Agave Syrup has a soft, neutral sweetness. Use it to sweeten tea, yoghurt, porridge or baking recipes.
After opening, close tightly and store in a cool, dry place.
Nutritional value per 100 g
- Energy
- 1309 kJ / 308 kcal
- Fat
- 0 g
- of which saturated
- 0 g
- Carbohydrates
- 77 g
- of which sugars
- 71 g
- Fiber
- 0.3 g
- Protein
- 0 g
- Salt
- 0 g
Geen allergenen als ingrediënt bekend.
100% agavesiroop* (*van biologische oorsprong).
Frequently asked questions
Tightly closed, dry and at room temperature is fine. Keep the jar out of direct sunlight.
No. Agave syrup is made from the agave plant, so it is not honey. It can still be used in a similar way as a sweetener.
It indicates the lighter, milder variety, useful when you want sweetness without a strong syrup flavour.
