Yes, usually. Mix them through evenly so they do not all end up in one place.
Currants
Currants for bread, rolls, cakes and other baking recipes. This unsalted variety is available in a 250 g pack.
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Currants are dried fruits that can be used in a variety of baking recipes.
Mix them into bread dough, cake batter or another recipe that calls for currants.
This unsalted variety is available in a 250 g pack.
Nutritional value per 100 g
- Energy
- 1393 kJ / 329 kcal
- Fat
- 0.5 g
- of which saturated
- 0.1 g
- Carbohydrates
- 74.6 g
- of which sugars
- 74.6 g
- Fiber
- 9 g
- Protein
- 2 g
- Salt
- 0.037 g
Geen allergenen als ingrediënt bekend.
May contain traces of: Pinda, amandel, hazelnoot, walnoot, cashewnoot, pecannoot, paranoot, pistachenoot en macadamianoot
Krenten (99,5%), zonnebloemolie (0,5%).
Frequently asked questions
Reseal the pack well after opening and store it in a cool, dry place. This helps prevent the fruit from drying out or absorbing moisture.
Currants are smaller than most raisins and come from a different grape variety, so they behave slightly differently in breads and baking.
The exact ingredients are listed on the packaging and can also be requested from our customer service team, so you have the information you need before ordering.
Perfect additions
