Lemon peels are the outer peels of lemons. They have a fresh, recognisable lemon flavour and are often used to add extra flavour to sweet and savoury recipes.
Candied Lemon Peel
Lemon peel from our candied fruit range, ready to use in cakes, bread dough or desserts.
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This lemon peel is part of the candied fruit range in our baking selection.
Add it to cakes, bread dough or desserts when a recipe calls for pieces of candied fruit.
Available in a 200 g pack.
Nutritional value per 100 g
- Energy
- 1302.5 kJ / 306.6 kcal
- Fat
- 0.5 g
- of which saturated
- 0.1 g
- Carbohydrates
- 76.1 g
- of which sugars
- 70.5 g
- Fiber
- 1.1 g
- Protein
- 0.5 g
- Salt
- 0.01 g
Zwaveldioxide en sulfieten (SO₂)
Citroenschil (bevat sulfieten), glucose-fructosestroop, antioxidant E330, conserveermiddel E202.
Frequently asked questions
You can use lemon peels in cakes, biscuits, desserts and bread. They also add a lovely fresh lemon flavour to tea and other hot drinks.
Lemon peels stay fresh for the longest when stored in a cool, dry and dark place. A preserving jar or another airtight container is ideal for storing the lemon peels.
The full ingredients list is clearly printed on the packaging and can also be requested from our customer service team. This lets you know exactly what the pack contains.
A 200 g pack is a convenient size for discovering how this product works in your recipes. For more information about its composition, check the packaging or contact our customer service team.
Perfect additions
